Methi na Gota is a traditional Gujarati deep-fried snack made using fresh fenugreek leaves (methi), gram flour (besan), and spices. These fritters are often served hot with green chutney, fried green chilies or hot cup of tea, especially during winter or festive occasions. The word “Gota” refers to the small round dumpling or drop-like shape …
Tawa Pulao is a popular Indian street food dish, especially famous in Mumbai. It’s flavorful rice dish made by stir-frying cooked rice with a mix of vegetables, butter, and a pav bhaji masala on a large flat griddle called a tawa. Tawa Pulao originated in Mumbai, and is closely associated with Mumbai street food culture. …
Dahi Vada, also known as “Dahi Bhalla” is a popular North Indian snack made from deep-fried lentil vada (fritters) that are soaked in warm water, then topped with creamy yogurt (dahi), and garnished with a variety of flavorful toppings. Dahi Vada, also known as “Dahi Bhalla” is a popular North Indian snack made from deep-fried …
Papdi Chaat Dip is a fusion twist on the classic Indian street food, papdi chaat. Traditional papdi chaat is made with crispy papdi (puri), that is topped with yogurt, chutneys, boiled potatoes, boiled chickpeas, spices, and sev. The dish is served immediately to preserve the crispness of the papdi. In this layered version, ingredients are …
Aloo Tikki chaat is a delicious Indian street food recipe prepared with crispy aloo tikki (potato patty), yogurt, chutneys, spices and garnish with coriander leaves. The combination of crispy potato patties with sweet and tangy chutneys, yogurt and spicy seasonings embodied the essence of Indian street food. Chaat is the most loved savory snack on …
Sweet potato chaat, also known as “Shakarkandi Chaat” is a flavorful and healthy Indian street food snack made with roasted or boiled sweet potatoes, spices, chutneys and garnishes. This chaat recipe is a delightful mix of sweet, spicy and tangy flavors. Sweet potato chaat, also known as “Shakarkandi Chaat” is a flavorful and healthy Indian …